Fresh coriander is a very popular ingredient in Asian cuisine. But it is also being used more and more in Europe thanks to its soothing properties.
It stimulates the production of saliva, the formation of gastric juice and is therefore good for digestion. It helps us to reduce and prevent flatulence.
Coriander herb is of great culinary value as it has a very distinctive and aromatic taste.
It also has a high content of antioxidants.
The oil of coriander seeds has excellent antibacterial properties and can be considered as a natural antibiotic.
